By Sushant Agarwal
Published on | May 21, 2025
May 21 marks International Tea Day, honoring the world’s favorite beverage and its cultural impact globally.
Established by the UN in 2019, the day celebrates tea farmers and promotes sustainable tea production worldwide.
Tea is the second most consumed drink worldwide, linking cultures, economies, and traditions.
India is the world’s second largest tea producer and one of its biggest consumers—tea is part of daily life here.
From headaches to morning wake-ups, Indians swear by tea for almost everything—chai is medicine and comfort.
Spiced with ginger, cardamom, and cloves, masala chai warms the soul and is a staple across Indian homes and streets.
Tea stalls, or ‘chai tapris,’ are social hubs where conversations brew alongside endless cups of chai.
Millions depend on tea cultivation, processing, and sales, making it vital for rural livelihoods and exports.
International Tea Day also promotes eco-friendly farming and fair wages for tea workers globally.
On this International Tea Day, celebrate the magic of tea—India's timeless brew of comfort, culture, and connection.