By Sushant Agarwal
Published on | Mar 14, 2025
A fragrant blend of rice, spices, and meat, Biryani is a majestic culinary masterpiece.
Known for its understated elegance, Pulao is a harmonious mix of rice, vegetables and mild spices.
Celebrated for its tangy zest, Lemon Rice offers a refreshing burst of flavours with every bite.
A soothing and nutritious preparation, Khichdi is a beloved comfort food across India.
A traditional South Indian festive dish, Pongal is rich in flavours and cultural significance.
This Bengali delight captures hearts with its subtle sweetness and aromatic saffron.
Zafrani Rice, infused with saffron, is a luxurious dish that dazzles the senses.
Made from fermented rice batter, Idli is a soft, fluffy staple of South Indian breakfasts.