Moroccan mint tea is a refreshing cultural symbol, known for its unique blend of flavours and welcoming ritual.
Emerging in the 19th century, Moroccan mint tea represents hospitality and warmth in Moroccan traditions.
Green tea, fresh mint leaves, sugar, and boiling water are essential for crafting this delightful beverage.
To brew, steep green tea first, then add mint and sugar. Adjust to taste for the perfect refreshing cup.
Pour from a height to aerate tea, creating a frothy top—a vital part of serving Moroccan mint tea.
Sharing mint tea symbolises friendship; it is an integral part of gatherings and signifies Moroccan hospitality.
Experiment by adding lemon or switching sugar levels to tailor your Moroccan mint tea experience.
Enjoy the fusion of flavours in each sip, experiencing the true essence of Moroccan culture through mint tea.
