From Bollywood icons to culinary masterminds, Indian celebrities are redefining the global food scene with their unique restaurant ventures. From Asha Bhosle, Jacqueline Fernandez, Priyanka Chopra, to Sanjeev Kapoor, and Kapil Sharma, many Indian celebrities have brought their love for food to life through dining experiences that reflect their cultural heritage and personal tastes. Let us take you through the restaurants
Asha Bhosle’s Asha’s
Asha Bhosle, the legendary playback singer, has established her culinary legacy through her fine-dining restaurant chain, Asha's. With locations in Dubai, the UK, Bahrain, and beyond, this iconic brand brings the rich, traditional flavours of North India to international tables.
The menu at Asha’s is a delightful journey through India’s culinary heritage. Signature dishes such as Dal Makhni, served with the perfect balance of creaminess and spice, make it a must-try for every guest. For those with a sweet tooth, the Chocolate Truffle dessert stands out!
Jacqueline Fernandez’s Kaema Sutra
In Colombo, Sri Lanka, actress Jacqueline Fernandez co-owns Kaema Sutra, a restaurant that brings Sri Lankan cuisine to the forefront with a unique, chic twist. Nestled inside the luxurious Shangri-La hotel, Kaema Sutra is a celebration of the island’s vibrant culinary heritage. Co-created with renowned chef Dharshan Munidasa, the restaurant brings an elevated take on traditional Sri Lankan dishes, with a focus on fresh, local ingredients and bold flavours.
The ambience of Kaema Sutra is designed to transport guests to an exotic island escape, with chic decor that complements the rich and diverse menu.
Priyanka Chopra’s SONA
Priyanka Chopra’s SONA was located in the heart of New York City. Though short-lived but unforgettable, the dining was opened in 2021. SONA quickly became a beloved destination for those seeking a taste of modern Indian cuisine in the bustling streets of Manhattan. Though the restaurant has since shut its doors, it made a lasting impact on the city’s food scene.
Sanjeev Kapoor’s The Yellow Chilli
Chef Sanjeev Kapoor is a household name in India, known for his innovative approach to Indian cuisine. His restaurant chain, The Yellow Chilli, has brought his signature recipes to diners across India and is now expanding globally. With multiple locations across India, The Yellow Chilli is also set to open doors in North America and the Middle East, allowing Kapoor’s unique culinary perspective to reach an even wider audience.
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The restaurant offers a rich variety of dishes that bring out the best of India’s regional flavours. From lip-smacking chaats to delectable kebabs and curries, each dish is crafted to showcase the diverse food culture of India.
Kapil Sharma’s Kap’s Cafe
Comedian and actor Kapil Sharma, known for his hilarious persona, has ventured into the restaurant business with Kap’s Cafe, a charming, cosy spot in Surrey, Canada, co-owned with his wife Ginni. Specialising in coffee and rich desserts, this cafe offers a homey atmosphere where customers can relax and indulge in some of the best baked goods around.
The menu is a delightful mix of coffee and rich desserts, with standout items like lemon pistachio cake, buttery croissants, and decadent fudgy brownies.
